St. Ali

St. Ali established itself in 2005 as one of Melbourne's original specialty coffee pioneers, setting the tone for the city’s now world-famous coffee culture. The cafe was founded with a vision to elevate the coffee experience through innovation, traceability, and community. Over the years, St. Ali has garnered international recognition, expanded its operations, and developed a loyal following. Their mission centers on ethical sourcing and pushing boundaries in both coffee and hospitality, continually influencing the broader industry. St. Ali remains dedicated to evolving and sharing their passion for coffee with a global audience.

St. Ali’s baristas are renowned for their precision and depth of coffee knowledge, consistently delivering expertly extracted espresso and delicate filter brews. The menu features a rotation of single origins, house blends, and inventive signature drinks, each served with attention to detail in appropriate glassware or ceramics. The brewing equipment is state-of-the-art, and the team is always happy to discuss origin stories or recommend a new method. Food is given equal consideration, with a creative brunch menu that complements the coffee experience. Seating ranges from communal tables to cozy nooks, inviting a variety of gatherings from solo work sessions to lively catch-ups.