Bourbon Coffee
2101 L St NW, Washington, DC 20037
Location
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The Story
Bourbon Coffee was founded to bridge the gap between Rwandan coffee farmers and the global coffee scene, with a mission rooted in ethical sourcing and cultural exchange. Since opening its first U.S. location in Washington DC, the cafe has become a platform for sharing Rwanda’s rich coffee heritage with a wider audience. The brand’s expansion has been marked by its commitment to direct relationships with growers and its advocacy for sustainable practices. Bourbon Coffee is more than a cafe—it stands as a testament to the power of coffee to foster understanding and opportunity on a global scale.
Craft & Expertise
The cafe’s focus on single-origin Rwandan beans means every cup is nuanced and thoughtfully prepared, whether you opt for a pour-over, espresso, or a classic drip. Baristas are knowledgeable and approachable, eager to explain tasting notes or recommend a brewing method. Standout drinks include expertly crafted cappuccinos and vibrant specialty lattes that highlight the beans’ natural sweetness. The spacious seating, from large communal tables to cozy nooks, makes it comfortable for both groups and solo visitors. Drinks are served in sturdy, modern ceramics that elevate the experience.
What Sets This Cafe Apart
Bourbon Coffee stands out for its direct connection to Rwanda, bringing an authentic single-origin focus rarely seen in DC’s coffee scene. The cafe’s mission-driven model, which emphasizes transparency and impact at every step, gives each cup a deeper significance. Its bright, welcoming space and educational approach invite guests to engage with coffee's origins in a meaningful way. This is a cafe that combines heart, heritage, and genuine hospitality in one memorable experience.